FROZEN BANANAS!
Take several ripe bananas, peel them, put them in individual sandwich baggies and place in the freezer. (If you like, add a pop sickle stick prior to freezing.) The quality of the fruit remains, yet the sweetness is slightly intensified. PLUS, there is so much you can do with these delicious frozen treats, i.e. dip in peanut butter, cover with melted chocolate or caramel, and roll in nuts or sprinkles. But from a healthy standpoint, if you or your family members enjoy breakfast drinks, milkshakes or protein drinks, you can drop a frozen banana right in the blender with the other ingredients. It is the equivalent of adding banana flavored ice cubes! Bananas, because of their potassium content, help control blood pressure and lower cholesterol levels. See our Archive Posting dated October 20, 2010 for more important information about bananas.
P.S. Just in case you haven't tried frozen grapes yet, there's no time like the present. You'll love 'em.
P.S. Just in case you haven't tried frozen grapes yet, there's no time like the present. You'll love 'em.

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